Alti Pascoli Gorgonzola dolce 200g

Ingredients: Pasteurized cow’s MILK, salt, rennet, penicillium glaucum

The ALTIPASCOLI’s cheeses are made from craftsmen from the typical area in Lombardy. These allows the Gorgonzola cheeses to maintain their aromas and flavours.

It has a mild flavor that melts in the mouth, with clearly visible but not overwhelming veining that also appears in a more delicate form inside the paste.

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