Cornflower Pecorino Cheese

Cornflower Pecorino Cheese is matured over 90 days in boxes of virgin beech wood with cornflower flowers to ensure that it keeps the softness, fragrance and intense scent for as long as possible.

Organoleptic characteristics
Ivory color, soft and compact paste, silky in the mouth, delicate fragrance with more pronounced veins given by cornflower flowers.

It is the perfect cheese for your antipasti board.

Our wine pairing suggestion: 100% Fiano

About Romagna Terre:

‘Since 1985 our philosophy is always the same: constant research, limited production, maximum quality and total control of the product.

The total love for our land and the constant research of raw materials has allowed us in these long years to earn the trust and esteem of the best professionals in the sector both national and international.

The limited availability of each product represents the quality and refinement to satisfy the trust of our admirers and the most refined palates of those seeking excellence.’

It is a magical place where quality raw materials are transformed into true works of art.
The cheeses are kept for a long time in boxes of virgin beech, where fragrant flowers and spices keep the crusts soft and give unique fragrances to the cheeses

See the other cheese online